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Domingga, A.P. , Malik, A.K. and Mulyantini, S.S., N. 2022. Pengaruh Pemanfaatan Tepung Daun Kelor terhadap Kualitas Interior dan Kandungan Protein Telur Ayam Kampung Unggul Balitbangtan : The Effect of Moringa Leaf Flour Utilization on Interior Quality and Protein Content of Balitbangtan Superior Native Chicken Eggs . Jurnal Peternakan Lahan Kering. 4, 2 (Jun. 2022), 2197–2205. DOI:https://doi.org/10.57089/jplk.v4i2.1230.