DARLING, A. Y. .; PANGESTUTI, H. T.; SURYATNI, N. P. F. Pengaruh Penggunaan Jenis Pinang (Areca catechu L.) yang Berbeda terhadap Kualitas Fisik Daging Ayam Broiler: The Effect of Giving Different Types of Areca (Areca catechu L.) to the Physical Quality of Broiler Chicken Meat. Jurnal Planet Peternakan, [S. l.], v. 2, n. 1, p. 202–208, 2023. Disponível em: https://ejurnal.perpustakaan-undana.com/index.php/JPP/article/view/p1843. Acesso em: 29 mar. 2026.