[1]
M. S. . Daros, Ni Putu F. Suryatni, and J. F. . Theedens, “Substitusi Jagung Dengan Kombinasi Tepung Umbi Talas, Daun Kelor Dan Minyak Kelapa Terhadap Persentase Karkas Ayam Broiler: Substitution of Corn With A Combination of Taro Root Flour Moringa Leaves and Coconut Oil on The Percentage of Broiler Chikens Carcass”, JPP, vol. 1, no. 2, pp. 124–130, Oct. 2022.