Konsumsi, kecernaan protein kasar dan serat kasar sapi bali penggemukan pola peternak yang di suplementasi pakan komplit berbasis silase batang pisang
DOI:
https://doi.org/10.57089/jplk.v1i1.92Keywords:
banana stem, complete feed, feed intake, crude protein digestibility, crude fiber digestibility, Bali cattleAbstract
The aim of this study is to evaluate the effect of fed on complete feed containing fermented banana stem silage on feed intake, and the digestibility of crude protein and crude fiber of fattening Bali cattle feeding asusually practiced by local (Timorese) farmers. Experimental animals employed in this research were 9 heads of growing male Bali cattle of 1 to 1.5 years old with the body weight ranging from 111 to 136kg with an average of 120.79kg and coefficient variation (CV) 5.72%, were employed. The experimental design used was completely randomized design consisted of 3 treatments and 3 replications. Those treatments were T0: feed as usually offered by the local farmers (leaves of Leucaenaleucocephala, Acacia leucophloea and Ficussp.) + 1kg complete feed without fermented banana stem silage added, T1: feed as usually offered by the local farmers + 1kg complete feed added with 10% fermented banana stem silage, and T2: feed as usually offered by the local farmers + 1kg complete feed added with 20% fermented banana stem silage. Data collected was subjected to Analysis of Variance (ANOVA). The results showed that the effect of treatments on the intake of crude protein and crude fiber, and also on the digestibility of crude protein was significantly (P<0.05), but not significantly (P>0.05) on the digestibility of crude fiber. In conclusion, fed on complete feed with the addition of fermented banana stem silage was significantly decreased the intake of crude protein and crude fiber, and increased the digestibility of crude protein. At level10% the addition of fermented banana stem silage into complete feed resulted in a relatively the same on crude fiber digestibility of fattening Bali cattle.
References
Astuti A, Agus A, Budhi SPS. 2009. The effect of high quality feed supplement addition on the nutrient consumtion and digestibility of early lactating dairy cow, Buletin peternakan 33(2) :81-87.
Boorman DH, Hogue DE, Vishell VK, Dalrymple RH and Ricks CA. 1980. Effects of cimaterol and fishmeal on performance, carcass characteristics and skeletal muscle growth in lambs. J. Anim. Sci 62(4):370-380.
Purba EP, Erwanto, Liman. 2017. Pengaruh penambahan silase daun singkong dan mineral mikro organik dalam ransum berbasis limbah kelapa sawit. Jurnal Penelitian Peternakan Indonesia . 1(1): 16-19.
Fattah.2016. Manajemen Ternak Sapi Potong. Undana Press
Hasrida. 2011. Pengaruh dosis urea dalam amoniasi batang pisang terhadap degradasi bahan kering, bahan organik, dan protein kasar secara in-vitro. Skripsi. Fakultas Peternakan Universitas Andalas. Padang.
Jelantik IGN, Copland R dan ML Mullik. 2009. Cara Praktis Menurunkan Angka Kematian, Meningkatkan Pertumbuhan Pedet Sapi Bali Melalui Pemberian Pakan Suplemen. Undana Press. Kupang.
Koddang, MYA. 2008. Pengaruh tingkat pemberian kosentrat terhadap daya cerna bahan kering dan protein kasar ransum pada sapi bali jantan yang mendapatkan rumput raja ( pennisetum parpurephoides ). Ad- libitum. Jurnal Agroland 15( 4 ) :343- 348.
Mourino F, Akkarawongsa R, Weimer PJ. 2001. Initial pH as a determinant of sellulose digestion rate by mixed ruminal microorganisms in vitro. J. Dairy Science 84:848–859.
Momot JA, Maaruf K, Waani MR, Pontoh ChJ. 2014. Pengaruh penggunaan konsentrat dalam Pakan rumput benggala (Panicum Maximum ) terhadap kecernaan bahan kering dan bahan organik pada kambing lokal. Jurnal Zootek 34(edisi khusus):108 – 114.
Orskov ER, McDonald, I.1979. The estimation of protein degradability in the rumen from incubation measurements weighted accroding to rate of passage. J. of Agricultural Scince , Cambridge 92:499-503.
Perry, T. W., A. E. Cullison and R. S. Lowrey. 2003. Feed & Feeding. 6nd Ed. Pearson Education, Inc. Upper SaddleRiver. New Jersey.
Pond WG, DC church and KR pond. 1995. Basic Animal Nutrition and Feeding. Edisi ke-4. John Wiley & Sons, New York. Suprapto H, Suhartati FM , Widiyastuti T. 2013. Kecernaan serat kasar dan lemak kasar complete feed limbah rami dengan sumber protein berbeda pada kambing peranakan etawa lepas sapih. Jurnal Ilmiah Peternakan 1(3): 938-946.
Steel RGD dan JH Torrie., 1993. Prinsip dan Prosedur Statistika (Pendekatan Biometrik) Penerjemah B. Sumantri. Gramedia Pustaka Utama, Jakarta.
Thaariq SMH. 2017. Pengaruh pakan hijauan dan konsentrat terhadap daya cerna pada sapi aceh jantan. Genta Mulia 8 (2) : 78 – 89
